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About This Place

Welcome to Green Cow Kitchens, an exceptional culinary gem nestled within the scenic Crumplebury Farm in Whitbourne, Worcester. This restaurant seamlessly combines the charm of its rural surroundings with a commitment to innovative dining that focuses on sustainability and quality. With a prime location in the heart of the English countryside, Green Cow Kitchens offers not just a meal but a memorable experience.

At Green Cow Kitchens, the menu is crafted with care, featuring a delightful range of dishes that highlight the best of seasonal produce. The tasting menu is a symphony of flavors that may include enticing options like asparagus, trout, lamb, strawberries, and decadent chocolate. Each dish is thoughtfully prepared, ensuring a balance of textures and tastes that leaves a lasting impression. One standout feature is the attention to local ingredients, which enrich the dining experience, giving guests a true taste of the region.

For dessert enthusiasts, the offerings are sublime. The Chocolate Tian paired with Salted Caramel Ice Cream and Crunchy Honeycomb promises a sweet finale to your meal, while the Elderflower Buttermilk Pudding with Evesham Strawberries and Pistachio provides a refreshing alternative. You will appreciate how each ingredient complements one another, crafting an exquisite culinary journey.

Valentine's Day takes on a special flair with a unique tasting menu featuring delights such as Oyster Tempura and Champagne Granite. Diners rave about the Assiette of Beef, which boasts rich flavors and a remarkable presentation. Reviews consistently highlight the impeccable service and ambiance, creating a serene setting that feels both intimate and welcoming.

Guests have long praised Green Cow Kitchens for its field-to-fork philosophy, exemplifying the wisdom of connecting diners with the source of their food. One visitor described it as “the best Sunday lunch we'd all had in a long time,” while another noted the superb quality that rivals even London's finest establishments. The caring team, led by Joe and Keeley, ensures that each meal is not just an occasion but a celebration of good food and community, making it a must-visit destination.

The commitment to quality and experience makes Green Cow Kitchens a standout choice in Worcester. Whether you’re seeking a romantic dinner or a casual family outing, you will find something lovely here. Prepare to create lasting memories over deliciously crafted meals amidst a breathtaking backdrop. Don’t miss out on this extraordinary culinary adventure! For reservations, call +44 1886 821632.

Service options

Accessibility

  • Has wheelchair-accessible car park
  • Has wheelchair-accessible entrance
  • Has wheelchair-accessible seating
  • Has wheelchair-accessible toilet

Service options

  • Serves dine-in
  • No delivery
  • No takeaway

Highlights

  • Serves great coffee
  • Serves great dessert
  • Has great wine list

Popular for

  • Popular for dinner

Offerings

  • Serves alcohol
  • Serves beer
  • Serves cocktails
  • Serves coffee
  • Serves healthy options
  • Serves spirits
  • Serves wine

Dining options

  • Serves lunch
  • Serves dinner
  • Serves dessert

Amenities

  • Has bar on site
  • Has toilet

Atmosphere

  • Cosy
  • Romantic
  • Trendy
  • Upmarket

Crowd

  • Good for groups

Planning

  • Lunch reservations recommended
  • Reservations required
  • Dinner reservations recommended
  • Accepts reservations

Payments

  • Accepts credit cards
  • Accepts debit cards
  • Accepts NFC mobile payments
  • Credit cards

Locations

Guest Reviews (298)

10/10 for setting, food and service. Highly recommended.

Superb food and wine, had a fantastic evening. It's not too far from Worcester and is well worth a visit.

I cannot say enough about Green Cow and Crumplebury. From Joe and Keeley, Ellie and all the other staff, the atmosohere, the new Crumplebury Centre and the amazing food. The whole place is unbelievable. The old/original green cow is still there, however the new crumplebury offers a different experience with lots of different modern aspects including a magnificent view of a wine cellar. We have been 3 or 4 times a year for the last 5 years and will keep going. Please please please try.

The best Sunday lunch we'd all had in a long time! Wow! We came across this place on Instagram and it didn't disappoint. Our hostess was extremely friendly and knowledgeable of the area. Service was a bit slow to start but with only 20 covers each lunch, you learn to relax and enjoy the atmosphere. Thanks for a great meal!

What a fantastic evening our international guests had last Saturday, they thoroughly enjoyed the autumn menu and were surprised and delighted at the standard of food and the whole concept of field to fork dining. Mr Evrard commented that the food was far superior than the meal he recently experienced at the Mandarin in London! Thanks Team Green Cow, it’s reassuring to know that once again our recommendation to dine with you was so appreciated.

So enjoyed our visit to dine here. Lovely setting in the middle of farmland, with food sourced as locally as possible. Enjoyed the delicious July tasting menu served so professionally and expertly by the staff in comfortable surroundings. Would highly recommend if you are looking for great food at reasonable prices. We will return ....

My first tasting menu in a long while. Everything was excellent from arrival through to departure. Pleasant, helpful but non intrusive service throughout. The food was beautifully prepared and presented. Textures and flavours varied and appetising. I shared my fish course out as just something I'm not a fan of but the fish lovers with me happily devoured that course! With so many courses our taste buds were satisfied with one experience after another. A very enjoyable eating experience. For the quality of ingredients, excellent cooking and presentation this was very acceptably priced menu. Absolutely recommended.

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